Canadian Brewhouse Supplies also offers commercial grade conditioning tanks for the maturation and secondary fermentation processes. It’s during this phase of beer making that the beer clarifies and is further carbonated through secondary fermentation. These commercial quality tanks use a “cooling jacket” to help remove the heat that is generated due to exothermic reactions during the fermentation process.
Jacketed conditioning tanks from Canadian Brewhouse Supplies are a good choice in areas where optimal climate control is difficult to achieve or maintain. We provide the following features:
- Dimpled cone-bottom, full-jacket glycol cooling system
- Covers all accessible areas of the tank
- 304-grade stainless steel
- 12 or 10 gauge (dependent on tank diameter)
- 18 gauge jacket material
- 25% head space
- Adjustable legs for proper levelling
Improved Storage Volumes
Unlike fermentation tanks which have a 60-degree conical bottom, conditioning tanks are flat-bottomed, which allows for greater storage volume in tight spaces. All Canadian Brewhouse Supplies tanks are designed to meet or exceed all food safety standards for your brewed products.